Analytical Lab Technician 3rd shift
West Seneca, NY West Seneca, NY Full-time Full-time From $18 an hour From $18 an hour Essential Duties and Responsibilities include the following.
Other duties may be assigned.
Develops knowledge of functional area policies and procedures, and performs routine testing functions in the laboratory Develops an understanding of applicable Quality System modules, cGMP requirements, laboratory processes and procedures, and other regulatory authority requirements.
Develops operational proficiency using analytical techniques and instrumentation to support testing for applicable products.
Selects products for tests at specified stages in production process, and tests products for variety of qualities.
Contributes to projects as assigned and participates in continuous improvement efforts.
Ensures compliance with HACCP, most current SQF code, laboratory standard requirements as well as food safety and quality prerequisite programs.
Records test data, applying statistical quality control procedures.
Evaluates data and writes reports to validate or indicate deviations from existing standards.
Recommends modifications of existing quality or production standards to achieve optimum quality within limits of equipment capability.
Sets up and performs destructive and nondestructive tests on materials, parts, or products to measure performance, life, or material characteristics.
Prepares graphs or charts of data or enters data into computer for analysis.
Requirements:
Preferred Bachelor's degree in Chemistry, Microbiology, Food Science, Biology or related field Associate's degree with related work experience Strong background in laboratory skills and knowledge such as digital scales, glassware, pipettes, Erlenmeyer flasks, burettes, beakers, etc.
Must be able to perform product analysis on HPLC system, Ion Chromatography system, and Atomic Absorption Spectrometer, prep samples through extraction and filtration, troubleshoot equipment, analyze results and maintain a results database Ability to work with mathematical concepts such as probability and statistical inference.
Ability to define problems, collect data, establish facts, and draw valid conclusions.
Knowledge of database software; Excel and Word Processing software We offer competitive
Benefits:
medical, dental, 401K plan Job Type:
Full-time Work Location:
One location Work Remotely No Job Type:
Full-time Pay:
From $18.
00 per hour
Benefits:
401(k) 401(k) matching Dental insurance Employee discount Health insurance Health savings account Paid time off Schedule:
8 hour shift Monday to Friday Weekend availability
Experience:
Laboratory
Experience:
2 years (Preferred) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
Other duties may be assigned.
Develops knowledge of functional area policies and procedures, and performs routine testing functions in the laboratory Develops an understanding of applicable Quality System modules, cGMP requirements, laboratory processes and procedures, and other regulatory authority requirements.
Develops operational proficiency using analytical techniques and instrumentation to support testing for applicable products.
Selects products for tests at specified stages in production process, and tests products for variety of qualities.
Contributes to projects as assigned and participates in continuous improvement efforts.
Ensures compliance with HACCP, most current SQF code, laboratory standard requirements as well as food safety and quality prerequisite programs.
Records test data, applying statistical quality control procedures.
Evaluates data and writes reports to validate or indicate deviations from existing standards.
Recommends modifications of existing quality or production standards to achieve optimum quality within limits of equipment capability.
Sets up and performs destructive and nondestructive tests on materials, parts, or products to measure performance, life, or material characteristics.
Prepares graphs or charts of data or enters data into computer for analysis.
Requirements:
Preferred Bachelor's degree in Chemistry, Microbiology, Food Science, Biology or related field Associate's degree with related work experience Strong background in laboratory skills and knowledge such as digital scales, glassware, pipettes, Erlenmeyer flasks, burettes, beakers, etc.
Must be able to perform product analysis on HPLC system, Ion Chromatography system, and Atomic Absorption Spectrometer, prep samples through extraction and filtration, troubleshoot equipment, analyze results and maintain a results database Ability to work with mathematical concepts such as probability and statistical inference.
Ability to define problems, collect data, establish facts, and draw valid conclusions.
Knowledge of database software; Excel and Word Processing software We offer competitive
Benefits:
medical, dental, 401K plan Job Type:
Full-time Work Location:
One location Work Remotely No Job Type:
Full-time Pay:
From $18.
00 per hour
Benefits:
401(k) 401(k) matching Dental insurance Employee discount Health insurance Health savings account Paid time off Schedule:
8 hour shift Monday to Friday Weekend availability
Experience:
Laboratory
Experience:
2 years (Preferred) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
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